by Recent Advances and Trends in the Field – PMC
SITE: Recent Advances and Trends in the Field – PMC
science is among the oldest fields of food science and technology. Many universities have science sections or departments both in their animal or food science faculties or schools, and several scientific journals specialize in science and technology. Consequently, a huge amount of scientific research in this field is available.
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DAIRY: Dairy –
FARMS: – Dairy
www.ncbi.nlm.nih.gov, www.ncbi.nlm.nih.gov, › pmc › articles
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