January 18, 2025

Invited review: Sustainability of the US

Invited review: Sustainability of the US

SITE: Invited review: Sustainability of the US

The US has realized tremendous improvements in efficiencies and milk production since the 1940s. During this time, farm and total cow numbers have decreased and average herd size has increased. This intensification, combined with the shift to a largely urban public, has resulted in increased scrutiny of the by social and environmental movements and increased …

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FARMS: – dairy industry

www.journalofdairyscience.org, www.journalofdairyscience.org, › article › S0022-0302

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Dan Zagzebski

Dan Zagzebski, a renowned dairy expert based in Kansas, has dedicated over 25 years to advancing the dairy industry. With a background in animal science and a passion for sustainable farming practices, Dan has worked tirelessly to improve dairy production, animal welfare, and farm efficiency. He holds a Master's degree in Dairy Science from Kansas State University and has published numerous articles on innovative dairy farming techniques. As a consultant, Dan has helped countless farms across the Midwest achieve higher yields and better quality milk. His expertise and commitment make him a trusted authority in the dairy sector.

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