U.S. Milk Production – ERS
SITE: U.S. Milk Production – ERS
The U.S. underwent dramatic restructuring during the last 50 or so years. Key structural features of the are the quantity of milk produced and the location, number, size, and organization of farms. The questions of where, how much, and by whom milk is produced are important from both a national and a regional
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DAIRY: dairy industry –
FARMS: – dairy industry
www.ers.usda.gov, www.ers.usda.gov, › webdocs › publications
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